Garofalo Gluten Free Pasta Variety Pack, 6 x 400g
🔸Corn, Brown Rice & Quinoa
🔸Cooking Time: 11 Minutes
🔸Suitable for Vegans
🔸Kosher
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Estimated delivery time for your order will be 2-3 business days, excluding weekends and bank holidays from the time of order. Postcode restrictions may apply. Find out more details in the Delivery & Tracking.
Product Details:
Garofalo Gluten Free Pasta is made with a combination of corn flour, rice and quinoa, and is formulated specifically for coeliacs and the gluten intolerant. Garofalo offers the flavor of a genuine Pasta that is bronze drawn to obtain a rough surface that sauces adhere very well to. It is made to guarantee an excellent cooking texture and taste so no one will have to forgo the pleasure of a quality Pasta dish! Garofalo Gluten Free Pasta is a taste opportunity for everyone, not just those on a gluten free diet. Garofalo Gluten Free Pasta is crossed grain certified and vegan. Garofalo is an Italian company specializing in the production of Pasta. Based in Garegnano in the province of Naples, the company was founded in 1789 and since then, Garofalo has been synonymous with excellence. Today, Garofalo combines artisan tradition, modern technology and a sound philosophy of production to produce premium quality Pasta, carefully controlled at every aspect of the process until the final result is what we consider the absolute best Pasta.
- Corn, Brown Rice & Quinoa
- Cooking Time: 11 Minutes
- Kosher
- Suitable for Vegans
- 3 x 400g